Health &
Food Focus
by Vinca von Muhlenberg CHHC, AADP
The
Benefits of Fruit & Fruit Nut Smoothie Recipe
A
HEALTHY LIFESTYLE IS THE KEY TO LONGEVITY,
optimum weight, abundance of energy and balance. By using fruit to satisfy
our taste for sweetness we can leave behind the use of chemical, processed
and refined sweeteners, while enjoying all the positive effects of incorporating
fruit into our diet. Fruits are easy to digest, are cleansing and cooling
and are great for those who are over-stressed and over-heated from excessive
mental strain or hot climates. Fruits are filled with fiber and liver
stimulants, which act as a natural, gentle laxative. Whenever possible,
buy fresh, locally grown fruit as opposed to imported fruits shipped
form far off places. This can keep you eating 'in season', which helps
us to feel more in harmony with our environment and climate.
Eating raw fruit in
summer months increases its cooling effect, while baking in the winter
months neutralizes its cooling effect. Fruit in the form of juice is
a great choice for cleansing the body, but be aware that juice rapidly
raises blood sugar levels, sending you down an energy crash soon after.
Frozen, whole, pureed or juiced fruit can make great summertime cool
down treats, such as frozen grapes, banana-coconut smoothie popsicles
or lime juice ice-cubes for ice tea!
Whether you are having
fresh fruit for a light early morning breakfast, a mid day snack or
evening treat, enjoy nature's sweetness and when ever possible buy organic!
Here are a few summer fruits and some of their health benefits:
Apricots: Great for
lung conditions and asthma and are used to help treat anemia due to
their high copper and cobalt content.
Bananas: Help lubricate the intestines, help treat ulcers, aid in detoxifying
the body, help sugar cravings and are rich in potassium which helps
hypertension.
Cherries: Slightly warming in nature, they increase overall body energy,
remedy arthritis and rheumatism, and are rich in iron, which improves
the blood.
Grapefruits: Treat poor digestion, increase appetite during pregnancy
and alleviate intestinal gas, and reduce mucus conditions of the lungs.
Papayas: Tone the stomach, act as digestive aid, moisten the lungs and
alleviate coughing and contains carpaine, an anti-tumor compound.
Raspberries: Benefit the liver and kidneys, cleanse blood of toxins,
regulate menstrual cycles, treat anemia and can promote labor at childbirth.
Fruit
Nut Smoothie
Prep time: 5 minutes
Serves: 2
Ingredients:
1 banana
1 cup nut or rice milk
1 cup berries
1 cup diced melon
1/2 cup almonds
2-4 ice cubes
Directions:
1. Mix in blender for 1-2 minutes and serve.
Optional: You can add other ingredients for added nutrition such as
a spoon full of bee pollen, coconut oil, flax seed oil, spirulina powder
or a scoop of protein powder.
ABOUT
THE AUTHOR
Vinca
von Muhlenberg CHHC, AADP is a third generation, German-born
health practitioner and Board Certified Holistic Health Counselor. She
enriched her knowledge at the Institute for Integrative Nutrition in
New York and at The Juilliard School, where she learned Piano &
Alexander Relaxation Technique. She studied meditation and Ayurvedic
nutrition in Pune - India and undertook further nutrition studies at
the Ann Wigmore Natural Health Institute. Vinca has also trained as
Doula and childbirth educator. In Germany, she was educated in Music
& Holistic Healing Therapies at the F. M. - Bartholdy college in
Leipzig and H. Eisler college in Berlin.
Vinca has a private practice in Los Angeles and shares her knowledge
of and enthusiasm for the healing arts, through regularly scheduled
programs & workshops on healthful eating, cooking & living.
She is involved with the WE SPARK cancer support center in Sherman Oaks,
with the Los Angeles Alliance for Childhood, the Hospice community and
the RC Counseling project.
Vinca is accredited by the American Association of Drugless Practitioners
and by the American Holistic Health Association. She is founder of THE
ORGANIX, a childhood nutrition education series and co-founder of Health
Thyme Cooking retreats and events. To find out more about Vinca’s
work or sign up for her free newsletter, visit www.vincawellness.com